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Import and export data
Import and export data

Import and export data

  • Dairy proteins innovation

    The use of dairy proteins in food & beverage launches is increasing globally, featuring a +7% year-over-year growth when comparing 2018H1 and 2017H1 launches. In 2018H1, the top categories for global product launch...

    Mar 21,2019      416
  • Import & Export data of Edible Gum in April 2017

    In April 2017, China's edible gum (note: this article "edible gum" refers to the hydrocolloid of the charts ) Import & Export data have been released.The hightest import hydrocolloid is still locust bean gum an...

    Jun 29,2017      111
  • common 28 records,at present 1/3    
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